Honey sweetness mixed with a black tea acidity and a velvet chocolate after taste. Perfectly balanced gourmet coffee.
Ā
BEAN DETAILS
- OriginĀ TANZANIA
- RegionĀ South slopes of Mt Kilimanjaro
- ProducerĀ Kilimanjaro Plantation
- HarvestĀ September ā February
- TypeĀ Arabica
- VarietalsĀ Bourbons, Kent, Typica, Blue Mountain
- ProcessingĀ Fully washed
- AltitudeĀ 1050 ā 1400 MASL
- PrepĀ AA
